Few things bring everyone together quite like good food with great people. No matter who you are or what your background is, there’s nothing that compares to enjoying a culinary delight with the people you love the most.
And whether you’re looking to host a party at your home, cater for a wedding or other formal event, or just wanting to add some great food to your pantry, there’s nothing as good as smoked entrees from the finest smoked foods shop in Sussex!
Smoked meats are incredibly versatile, hardy, and, needless to say, tasty! There are many different ways in which meats have been smoked over the centuries and the best smoked meat shops today employ the latest techniques – as well as a few old favourites – to create succulent entrees. Here, then, is what you can expect from the best providers of smoked meat in Sussex.
Smoked Duck and Chicken
Duck and chicken are two of the most popular culinary offerings in terms of smoked meats. With their status as a lighter meat, they have something of a reputation of being a healthier meat option and open to a wide range of different recipes.
That said, for as great as chicken can be, having the same recipe over and over can make it a bit dull. By contrast, smoked chicken breasts are a great way to add a bit of spice to an old recipe and reinvigorate it for your next get-together with friends and family. The same may be said of duck, with smoked duck options a great way to offer something a bit different yet still traditional and, of course, delicious!
Smoked Ham and Sausage
Few entrees are more seasonal and, indeed, work with a wider variety of seasonings and spices than ham and sausage. Whether you’re looking for a Christmas ham with a bit more bite to it, sausage for summer barbeques, or anything in between, smoked entrees are once again the way to go.
Toulouse sausage, for example, combines all the best qualities of French sausage with British smoking traditions to create something that’s truly unique and absolutely delicious. It features a wide variety of different spices – from garlic and sage to coriander and pepper – and is then smoked with the utmost care over an oak fire, giving it rich taste that you just can’t find in store-bought sausage.
Assorted Smoked Meats
Of course, there are a variety of other options as well when it comes to smoked meat offerings. Bacon has come to become another type of food to be included and cultivated among the smoked meats category. Finely-smoked venison can be quite a delicacy, excellent for adding a dash of class to any catered affair.
Get great smoked meats at affordable prices from the finest provider of smoked foods in Sussex today!